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As the regime entered its final decade, people had been cowed into thinking the secret police was all-powerful. In 1983, while at university, I was invited to be interviewed at a travel agency, on the pretext of a translation job.
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Stunning scenery, sun-soaked beaches, the crystal-clear Aegean Sea, and tasty Greek cuisine…on this Greek Islands tour, you’ll experience all of this and more!

Your tour starts in Athens with guided sightseeing and a visit to the Acropolis, dating back to the 5th century BC and a symbol of Athens’ power and wealth at its greatest peak—the Golden Age.

At a local restaurant this evening, sample local specialties, like louza loukaniko (sausage) and kopanisti (peppery goat cheese), then mingle with the locals at a quaint taverna or take a bus to the main square of Mando Mavrogenous.

(Breakfast, Dinner)The granite island of Mykonos is one of the most characteristic of the Cyclades and has retained its timeless beauty.

Another possibility: an optional excursion to Akrotiri, the magnificent Minoan Bronze Age settlement.

(Breakfast) - a designation only awarded to the top tier agencies that are authorized to represent the full Globus Family of Brands.

Globus helps you get out there and really experience your destination!

We take you behind the scenes to spotlight what makes this exciting destination unique - and to introduce you to its local flavors.

Globus handles the details so all you have to do is relax and enjoy these islands like they should be enjoyed.

We will not knowingly sell or pass along your information that you provide to any third party for any reason (see Liabilities and Privacy Policy).

And we use SSL Technology to safeguard your information on our tour request forms that we have posted throughout our website.

On both islands, you'll dine at a local restaurant, where you'll sample the local specialties.

Globus has also included a couple of special treats: a traditional Mykonian dessert, Amygdalota, and a traditional Ouzo, Greece’s most popular drink, in Santorini.